Potato and Minced Meat Casserole Recipe

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🧊 Storage & Reheating

• Fridge: Store leftovers in an airtight container for up to 4 days.

• Freezer: Freeze individual portions for up to 2 months.

• Reheat: Microwave or reheat in the oven at 160°C until warmed through.

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❤️ Final Thoughts

This Potato and Minced Meat Casserole is more than just a recipe—it’s a warm embrace from the oven. With its crispy cheese topping and creamy layers, it’s the perfect answer to chilly nights, family gatherings, or just a comforting solo meal.

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