Categories: Uncategorized

Southern Fried Green Tomatoes

Yield: Serves 4–6
Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: ~40 minutes

Crispy, golden, and full of Southern charm, Fried Green Tomatoes are a time-honored classic. Their tangy flavor and crunchy coating make them a beloved appetizer, side dish, or snack. This version walks you through each step to ensure perfect results—even if it’s your first time making them.

Ingredients

Ingredient Quantity
Large green tomatoes 4 (firm and unripe)
Eggs 2
Milk ½ cup
All-purpose flour 1 cup
Yellow cornmeal ½ cup
Plain bread crumbs ½ cup
Coarse kosher salt 2 teaspoons
Ground black pepper ¼ teaspoon
Vegetable oil (for frying) ~1 quart (or enough for ½-inch depth in skillet)

Step-by-Step Instructions

CLICK ON PAGE 2

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imane

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