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You’re doing it all wrong. Here’s the right way to prune your veggies and fruits and get a massive harvest

The Right Way to Prune Popular Fruits and Vegetables

Tomatoes (Indeterminate varieties)

  • Remove suckers – These are the shoots that appear in the joint between the main stem and a leaf branch. If left, they become full branches and drain energy.
  • Start early – Begin pruning when the plant is 12-18 inches tall.
  • Cut at a 45-degree angle – Use clean shears and prune in the morning for faster healing.
  • Don’t remove too much – Leave enough foliage to shade the fruit and protect from sunscald.

Peppers

  • Pinch off the early flowers to encourage root and foliage growth.
  • Remove lower leaves that touch the soil to prevent disease.
  • Prune back excess side shoots once the plant starts fruiting.

Cucumbers

  • On trellised cukes, remove the bottom 5-7 leaves.
  • Pinch suckers like you would tomatoes.
  • Limit side shoots to promote bigger, better cucumbers.

Zucchini and Squash

  • Remove old, yellowing leaves regularly.
  • Thin out congested areas to prevent powdery mildew.
  • Avoid over-pruning—they need plenty of leaves for photosynthesis.

Strawberries

  • After fruiting, remove old or damaged leaves.
  • Cut back runners (unless you’re propagating new plants).
  • Prune to open up the crown for better airflow and sun.

General Tips for All Plants

  • Use clean, sharp tools – Dirty tools spread disease.
  • Don’t prune wet plants – Moisture encourages infection.
  • Prune in the morning – Cooler temps help the plant recover.
  • Know your plant – Some (like determinate tomatoes) need less pruning.

Final Thoughts

Pruning isn’t complicated, but it does require intention. Take a few minutes every week to inspect your plants, snip off what’s not serving them, and watch your garden thrive. Think of it like editing a story: cut the fluff, and the real meaning (and in this case, the fruit) shines through.

Your plants will thank you with a harvest that’s not only bigger but also healthier, juicier, and more rewarding. So grab your shears, roll up your sleeves, and get pruning—the right way.

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